Are you hungry? Are you looking to cook something easy and tasty? practicallyperfect.org is your source for practically perfect recipes with step by step photos to make cooking food as easy and enjoyable as eating it.

Seabass and asparagus from pauline

This is an extremely simple healthy and tasty dish.

You sill need seabass fillets, extra fine asparagus, chives and butter.

Preheat the oven to 190 degrees celcius.

Wash and chop off the ends of the asparagus.
Lay out the asparagus in two heaps on some greaseproof paper in a baking tray.
Lay ontop some washed chives.
Lay ontop the seabass fillets and some butter.
Wrap the greaseproof paper over the fish.
Bake for 15 minutes.
Serve and enjoy!

Share your own recipes that you enjoy cooking and eating.